Dinner paired with the perfect wine to complement your food awaits you at Jack’s on the Waterfront as we present to you the 2012 Wine and Cuisine Series. Join Chef Todd and select area wine experts as we will explore a unique perspective in both wine and paired cuisine. Whether you are a novice or an aficionado we’ll take the guess work out of making dining enjoyable in a four month session held March through June. The table is set. Come join us. Scan the qr code with your mobile device for quick access to event details as well as full menus for the series. Details can also be found under our dining section on the website. Reservations are required as space is limited, don’t delay!