At the conclusion of our renovation Jack’s Restaurant has reopened as a bistro, serving moderately priced home-style meals in a casual setting specializing in classic dishes such as our perch and steak medallions with new additions including potstickers, edamame and buffalo meatloaf. Fresh, local ingredients are at the heart of our dishes, producing a delicious and nutritional dining experience. With the changes upon us we will continue in the pursuit of providing the best possible dining experience and continued high standards of quality and freshness. The bar is currently still undergoing renovations with new paint, flooring, seating and bar reconstruction, with hopes of completion in December.
Click here to experience our new Jack’s Waterfront Bistro Menu.